Certifications
Alcohol
14.0%
Analytical data
dry
1.9 g/l residual sugar
6.1 g/l acidity
3.3 pH
Vineyard
The vines are 37- and 35-year-old unirrigated bush vines that are planted at an altitude of 520m above sea level on the Piekenieerskloof. The vineyards experience a warm climate with cooling evening winds.
Soil Type
Deep sandy soils derived from Table Mountain sandstone with some shale.
Vinification
The blend is made up of three components: 75% is fermented in French oak and then matured in a combination of new and seasoned 500-litre barrels. 25% is fermented spontaneously and matured on the lees in concrete eggs.
Bottling
Size: 0.750l
GTIN: 06009617161269
Packaging
Bottles per case: 6
GTIN: 06009617161276
